Wednesday, 22 July 2020

Pickled

Randomly the other night Mr GBT asked me if we had any peppercorns and vinegar. Then he wanted to know about mustard and coriander seeds. I wasn't sure, but a good old rummage at the back of the cupboard produced all the requested items. I wondered why.....

Here's the man with a plan....busy peeling all the teeny onions from our recent harvest.


Waste not, want not and all that....we now have a jar of pickled onions in the larder.


Something to accompany our next Ploughman's!

Arilx

5 comments:

  1. They look wonderful, I love a pickled onion!

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  2. I've not pickled anything for years! used to pickle field mushrooms whenever there was a glut, then use them (rinsed) in stews, soups and pasta sauces.

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  3. Nothing like home-made pickled onions! Yum!

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  4. And no tears...I'm dreadful doing onions! Jackie...LittleWinterWays.blogpot.com x

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  5. They look wonderful

    Julie xxxxxxx

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