On frugal matters pertaining to bread and crumbs. I don't feel the need to repeat a 101 ways with breadcrumbs- lots of frugallers are already au fait with the fab tips out there on this topic and to think I used to just throw out the old bread for the birds.....
If you like crusty rolls it is far cheaper to buy a baguette and cut it up than buy a pack of rolls I find.
And a new recipe hopefully with the festive season upon us to use up some of those bread crumbs. This one comes from the Weald and Downland museum
Gingered Bread
1 lb white breadcrumbs, 1lb runny honey, 2 tsp ginger, 1/2 tsp black pepper, 1/2 tsp ground cloves & 2 tsp cinnamon.
Mix spices and breadcrumbs in a bowl. Warm honey and add to crumbs. Mix well until. Line a shallow baking dish and press the mixture down firmly. Cover and leave overnight to chill and set. Cut into cubes to serve.
Arilx
The life and adventures of a mildly dotty old bird.
Subscribe to:
Post Comments (Atom)
Sun, Moon and Stars
I've been having fun with my fabric paints creating these small pictures of a medieval style sun and moon. They look a bit rougher round...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUZo2w6NJqF3KCcP1pQeDD0zuoYgZiGv-_zo3_eYlr1wWEV19jPEb1ksGMA-ateTA8HWvyPuwwEJUQUiUF6CrjsCUIFhBNUZa26EsmU3FpKtbsRIAy8FMmpYJm3cofFJfOSs884-BNT2tlm9w_TTjyazmfhJp2TgEz6IK8U8RJql-7vyuLxiT2OdhhRd0/s320/equinox%20(1%20of%202).jpg)
-
I'm not offering anything in the way of wit or wisdom [as if!] this Friday....just good wishes for an excellent weekend and a slice of ...
-
The Flat Earth Society is real with real people holding such views. Everyone's entitled to their opinions and let's just leave it a...
-
Certainly a new twist on the usual blue plaque. It made us laugh and had us scratching our heads. It just seemed rather odd, but even th...
No comments:
Post a Comment